Shmuel Yannai (editor), “Dictionary of Food Compounds”, 2003.

Samuel Yannai (editor), “Dictionary of Food Compounds”, 2003 was a chemical reference book on food components. This blog has presented information from this valuable reference book for researching.  I highly recommend this book to those interested in food metabolites.   Continue reading Shmuel Yannai (editor), “Dictionary of Food Compounds”, 2003.