Naz Deravian, “BOTTOM OF THE POT: Persian Recipes and Stories”, 2018.
Jean Bottera, ”The Oldest Cuisine in the World”, 2011 was the topic of an earlier blog post. Here I present: Naz Deravian, “BOTTOM OF THE POT: Persian Recipes and Stories”, 2018. INTRODUCTION. Naz Deravian, “BOTTOM OF THE POT: Persian Recipes and Stories”, 2018 is a cookbook of three-hundred seventy-three (373) pages of twelve (12) chapters (plus … Continue reading Naz Deravian, “BOTTOM OF THE POT: Persian Recipes and Stories”, 2018.
