Jocelyn Ramirez, “LA VIDA VERDE: Plant-Based Mexican Cooking with Authentic Flavor”, 2020.
Jeffrey Alford’ & Naomi Duguid, “Flatbreads & Flavors”, 2008 was the topic of an earlier blog post. Nash Patel & Leda Scheintaub, “Dosa Kitchen: Recipes for India’s Favorite Street Food”, 2018 also was the topic of an earlier blog post. Here I present: Jocelyn Ramirez, “LA VIDA VERDE: Plant-based Mexican Cooking with Authentic Flavor”, … Continue reading Jocelyn Ramirez, “LA VIDA VERDE: Plant-Based Mexican Cooking with Authentic Flavor”, 2020.
