Duncan Hines (1880-1959), “The Dessert Book”, 2002.
Agnes White-Tizard, “Betty Crocker’s” Cooking School of the Air”, 1924 was the topic of an earlier blog post. Also, Harland Sanders (1890-1980), “Twenty Favorite Recipes of Colonel Harland Sanders”, 1954 was the topic of an earlier blog post. Here I present: Duncan Hines (1880-1959), “The Dessert Cookbook”, 2002 which was a cookbook by … Continue reading Duncan Hines (1880-1959), “The Dessert Book”, 2002.
