
The book consists of seventy-two (72) recipes listed BELOW.
Recipe #. “Recipe Title”.
1.. | “How to Cook a Basic Burger.” |
2.. | “How to Cook Your own Fries Flawlessly.” |
3.. | “New Bacon-Ings Burger.” |
4.. | “Eggers Can’t be Cheesers Burger.” |
5.. | “A Good Manchego is Hard to Find Burger.” |
6.. | “Totally Radish Burger.” |
7.. | “Poblano Picasso Burger.” |
8.. | “Do the Brussel Burger.” |
9.. | “It’s Fun to Eat at the Rye-MCA Burger.” |
10.. | “If Looks Could Kale Burger.” |
11.. | “The Final Kraut Down Burger.” |
12.. | “Bruschetta Bout it Burger.” |
13.. | “Sweaty Palms Burgers.” |
14.. | “Poutine on the Ritz Burger.” |
15.. | “Easy Breath You Tikka Masala Burger.” |
16.. | “Hit me With your Best Shallot Burger.” |
17.. | “I’ve Created a Muenster Burger.” |
18.. | “The Jack-O-Lentil Burger.” |
19.. | “Itsy Btys Teeny Weenie Yellow Polka-Dot Zucchini Burger.” |
20.. | “Pickle my Funny Bone Burger.” |
21.. | “50 Ways to Leave Your Guava Burger.” |
22.. | “Chile Relleno – You – Didn’t Burger.” |
23.. | “Is this YourChard ? Burger.” |
24.. | “Enoki Dokie Burger.” |
25.. | “Sympathy for the Deviled Egg Burger.” |
26.. | “Hummus A Tune Burger.” |
27.. | “The Cauliflower’s Cumin from Inside the House Burger.” |
28.. | “Human Polenta-Pede Burger.” |
29.. | “Parsnips-Vous Francois Burger.” |
30.. | “Bet it All on Black Garlic Burger.” |
31.. | “Mission A-Corn-Plished Burger.” |
32.. | “Shoot Out At the Okra Corral Burger.” |
33.. | “Chèvre Which Way But Loose Burger.” |
34.. | “The Sound and the Curry Burger.” |
35.. | “Papaya Was A Rolling Stone Burger.” |
36.. | “Onion-Tended Consequences Burger.” |
37.. | “We’re Here, We’re Gruyere Get Used to it Burger.” |
38.. | “One Horse Open Slaw Burger.” |
39.. | “Sweet Home Avocado Burger.” |
40.. | “I Heartichoke You Burger.” |
41.. | “To Err is Cumin Burger.” |
42.. | “Cheese Is Born Burger.” |
43.. | “Blondes Have More Fun-Gus Burger.” |
44.. | “The Six Scallion Dollar Man Burger.” |
45.. | “Beets of Burden Burger.” |
46.. | “The One Man Yam Burger.” |
47.. | “Foot Feta-Ish Burger / Never Been Feta.” |
48.. | “Shake Your Honeymaker Burger.” |
49.. | “Sit and Spinach Burger.” |
50.. | “Don’t Get Creme Fraiche With me Burger.” |
51.. | “Summer Thyme Burger.” |
52.. | “Home for the Challah-Days Burger.” |
53.. | “Don’t Go Brocking My Heart Burger.” |
54.. | “Don’t You Four Cheddar ‘Bout Me Burger.” |
55.. | “Free to Brie You and Me Burger.” |
56.. | “Edward James Olive-Most Burger.” |
57.. | “Winter Muensterland Burger.” |
58.. | “Onion Ring Around the Rosemary Burger.” |
59.. | “Texas Chainsaw Masa Curd Burger.” |
60.. | “Bleu By You Burger.” |
61.. | “Baby You Can Chive my Car Burger.” |
62.. | “Bleu is the Warmest Cheese Burger.” |
63.. | “The Garden of Eden (Edumb) Burger.” |
64.. | “Parma Parma Parma Chameleon Burger.” |
65.. | “I Know Why the Cajun Burger Sings.” |
66.. | “A Leek of Their Own Burger.” |
67.. | “Girls Just Wanna Have Fennel Burger.” |
68.. | “One Fish, Two Fish, Red Fish, Hamburger.” |
69.. | “Plymouth Roquefort Burger.” |
70.. | “I’m Gonna Get You Succotash Burger.” |
71.. | “Rest in Peas Burger.” |
72.. | “Mediterr-Ain’t Misbehavin’ Burger.” |
Here I presented: Louren Bouchard, “Bob’s Burger Burger Book”, 2016.
SUMMARY.
The best recipe in the book was the “Summer Thyme Burger”, recipe number #51 in the ABOVE list.
- Grilled watermelon, and grilled pineapple are magnificent on barbecue burgers.
This is an addition used on the “Summer Thyme Burger”, recipe #51. This recipe is shown ABOVE on this blog post. - The cookbook contains no actual photographs of burgers; but, I present a “Watermelon Summer Thyme Burger” BELOW.
Edward Lee, “Smoke and Pickles: Recipes from a New Southern Kitchen”, 2013 was the topic of an earlier blog post.