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Harland Sanders, "Process of Producing Fried Chicken Under Pressure", 12 April 1966, US. Patent # 3245800.

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This patent by Harland Sandersin 1966 is part of his journey from 1929 in Corbin, Kentucky as “franchise restaurateur”. He started his restaurant in the “Great Depression” of 1929; and, was granted the highest honor of the State of Kentucky the title “Colonel”. The 1966 patent is however not the “recipe” of “11 herbs and spices”.

2 thoughts on “Harland Sanders, "Process of Producing Fried Chicken Under Pressure", 12 April 1966, US. Patent # 3245800.”

  1. Pingback: Harland Sanders (1890-1980), “Twenty Favorite Recipes of Colonel Harland Sanders”, 1954. - Holiday Recipes to Cook
  2. Pingback: J. R. Stevens, “Southern Cuisine: Authentic, Delicious and Easy to Make”, 2015. - Holiday Recipes to Cook

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