Here I present: Hamed Allahyari, “SALAMATI: Hamed’s Persian Kitchen”, 2022.
INTRODUCTION.
The Hamed Allahyari cookbook consists two-hundred twenty-three (223) pages arranged as ten (10) chapters. The “table of contents” of the book cookbook is shown BELOW.
TABLE OF CONTENTS.
Chapter 1. Brunch.
Chapter 2. Dips & Snacks.
Chapter 3. Appetizers, Sides & Street Food.
Chapter 4. Salads.
Chapter 5. Soups.
Chapter 6. Mains.
Chapter 7. Vegetarian Mains.
Chapter 8. Pickles & Preserves.
Chapter 9. Sweets.
Chapter 10. Drinks.
COMMENTS.
Sosis Bandari is the “Persian Hotdog” and Hamed Allahyari on page 75 has a recipe for “sosis bandari”. Street-food and fast-food essential are to Persian cuisine, the “Persian Sausage Sandwich” is excellent (shown BELOW). 
